Catering

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Catering Menu

Appetizers and Platters

Small (12 to 15 people) / Large (18 to 20 people)

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Cheese and Fruit Platter

An assortment of four types of cheese, grapes, and strawberries.Small 45Large 70

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Antipasto Platter

Sliced Italian meats and cheeses, pepper shooters, artichoke hearts, assorted olives, and fresh mozzarella balls.Small 45Large 75

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Crudité Platter

A display of fresh vegetables and Moschella's house-made dip.Small 30Large 45

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Caprese Platter

Fresh mozzarella slices, tomatoes, and fresh basil leaves with a drizzle of olive oil and balsamic glaze.Small 35Large 55

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Shrimp Cocktail

Seasoned jumbo shrimp with house-made cocktail sauce.Small 50Large 100

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Stuffed Mushrooms

Stuffed with ham, salami, provolone, and black olives.
Veggie option: zucchini, peppers, and onions.Small 35Large 55

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Prosciutto Wrapped Asparagus

Asparagus wrapped in sliced prosciutto and parmesan cheese.Small 30Large 45

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Spinach and Artichoke Dip

Served with crostini and tortilla chips.Small 25Large 40

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Chicken Wings

Bone In-choice of buffalo, teriyaki, or garlic parmesan.
Served with carrots, celery, and choice of dipping sauce.
(Small-35 pieces) (Large-60 pieces)Small 35Large 60

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Moschella's Charcuterie Platter

150(serves 18 to 20 people)
Hot or sweet soppressata, genoa salami, capicola, prosciutto, aged parmesan, asiago, gorgonzola cheese, fresh mozzarella balls, honey, fig jam, house made candied almonds, olives and crostini.

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Hors d'oeuvres

Served by the Dozen

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Bacon Wrapped Scallop Skewer

25Grilled scallop wrapped in maple wood smoked bacon.

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Grilled Chicken Skewer

24Grilled chicken marinated in your choice of garlic parmesan or pesto.

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Steak Tip Skewer

30House-made marinated steak tips.

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Italian Skewer

22Fresh mozzarella balls, sundried tomatoes, roasted peppers, artichoke hearts, and olives.

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Meatball and Sausage Skewer

22Mini meatballs and sliced sausage served in a marinara sauce.

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Grilled Shrimp Skewer

25Grilled shrimp served in a lemon garlic butter sauce.

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Assorted Finger Sandwiches

251. American: choose ham and cheese, turkey and
cheese, or roast beef and cheese.
2. Italian: choose salami and cheese or mortadella
and cheese.

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Mini Meatballs

9Served in either a marinara sauce or a buffalo sauce.

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Salads

Small (12 to 15 people) Large (18 to 20 people)

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Tossed Salad

Mixed lettuce (romaine, iceberg, and spring mix), carrots, tomatoes, cucumbers, and black olives.

Choice of dressing: Italian, Greek, Balsamic
Vinaigrette, Caesar, Ranch or Blue CheeseSmall 20Large 35

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Caesar Salad

Romaine lettuce, pecorino romano, homemade croutons with Caesar dressing on the side.Small 25Large 40

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Greek Salad

Romaine lettuce, tomatoes, kalamata olives, pepperoncini, feta cheese, potato salad, Greek dressing on the sideSmall 30Large 50

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Mozzarella Tomato Salad

Mini mozzarella balls, cherry tomatoes, Italian herbs in a balsamic vinaigretteSmall 35Large 55

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Italian Pasta Salad

Tri-colored pasta, assorted vegetables, onions, black olives in Italian dressingSmall 30Large 50

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Dinella's Chicken Salad

House-made chicken salad on a bed of lettuceSmall 35Large 55

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Potato Salad

Creamy traditional potato salad on a bed of lettuceSmall 30Large 45

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Macaroni Salad

Pasta in a mayonnaise style sauceSmall 25Large 45

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Tortellini Salad

Cheese tortellini with carrots, roasted peppers, and broccoli in Italian dressingSmall 35Large 55

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Pastas

Small (12 to 15 people) Large (18 to 20 people)

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Grandma V's Homemade Chicken and Eggplant Parmigiana

Layers of chicken cutlet topped with layers of
eggplant served parmigiana styleSmall 60Large 90

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Chicken Parmigiana

Chicken cutlet with mozzarella and marinara sauce served over ziti.Small 60Large 80

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Eggplant Parmigiana

Rolled eggplant with marinara sauce and mozzarella.Small 50Large 75

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Lasagna

Choice of ricotta, meat, or vegetable fillingSmall 40Large 65

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Spinach Lasagna

Lasagna stuffed with a spinach ricotta blend.Small 45Large 70

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Macaroni and Cheese (Traditional)

Pasta in a four-cheese sauce.Small 45Large 65

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Macaroni and Cheese (Crispy Bacon)

Pasta in a four-cheese sauce.Small 55Large 75

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Baked Ziti

Pasta baked in the oven with mozzarella and ricotta cheese.Small 40Large 60

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Spaghetti and Meatballs

Spaghetti with house-made meatballs served in marinara sauce.Small 35Large 60

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Ravioli

Cheese-filled ravioli with a choice of pesto, meat, or marinara sauce.Small 35Large 65

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Tortellini

Cheese-filled tortellini with a choice of pesto, meat, or marinara sauce.Small 45Large 70

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Stuffed Shells

Jumbo pasta shells filled with a ricotta cheese filling.Small 35Large 65

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Chicken, Broccoli and Ziti

Penne pasta with chicken pieces and broccoli sautéed in an alfredo sauce.Small 45Large 70

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Spinach and Cheese Manicotti

Manicotti stuffed with spinach, ricotta cheese, and parmesan cheese served with marinara topped with mozzarella and spinach.Small 35Large 65

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Entrees

Small (10 to 12 people) Large (18 to 20 people)

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Chicken Cacciatore

Boneless chicken braised in a tomato, onion, pepper white wine sauce.Small 45Large 65

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Chicken Marsala

Chicken breast cooked with mushrooms in a marsala wine demi-glaze.Small 45Large 65

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Moschella's Famous Steak Tips

Grilled steak tips marinated in Moschella's special marinade.Small 50Large 90

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Veal Marsala

Veal cutlet cooked with mushrooms in a marsala demi-glaze.Small 65Large 85

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Sausage Pepper and Onions

Sausage sautéed with peppers and onions simmered in a marinara sauce.Small 40Large 65

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Baked Salmon

Served with a bourbon glaze.Small 60Large 90

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Chicken Piccata

Chicken breast cooked in a light lemon butter caper sauce.Small 45Large 70

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Haddock Piccata

Baked haddock filet served in a light lemon butter caper sauce.Small 60Large 90

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Veal Moschella

Sliced veal topped with prosciutto ham, mozzarella, sautéed in a mushroom white wine sauce.Small 50Large 85

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Chicken Moschella

Chicken breast topped with prosciutto ham and mozzarella, sautéed in a mushroom white wine sauce.Small 50Large 75

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Grilled Sirloin

Sliced sirloin topped with gorgonzola crumbles.Small 55Large 90

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Bacon Garlic Pork Loin

Pork loin wrapped in bacon served in a brown sugar garlic sauce.Small 45Large 65

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Calzones

Small (6 to 8 people) Large (10 to 12 people)

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Italian Cold Cut

Small 25Large 35

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Buffalo Chicken

Small 25Large 35

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Steak and Cheese

Small 25Large 35

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Spinach and Cheese

Small 25Large 35

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Desserts

Small (10 to 12 people) Large (18 to 20 people)

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Assorted Italian Cookie Tray

Small 25Large 35

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Mini Cannoli Tray (Contains Nuts!)

Small 30Large 40

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Tiramisu Pan (Contains Raw Eggs)

Small 35Large 55

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Assorted Biscotti Tray

Small 25Large 35

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Catering Menu

Appetizers and Platters

Cheese and Fruit Platter

Antipasto Platter

Crudité Platter

Caprese Platter

Shrimp Cocktail

Stuffed Mushrooms

Prosciutto Wrapped Asparagus

Spinach and Artichoke Dip

Chicken Wings

Moschella's Charcuterie Platter

Hors d'oeuvres

Bacon Wrapped Scallop Skewer

Grilled Chicken Skewer

Steak Tip Skewer

Italian Skewer

Meatball and Sausage Skewer

Grilled Shrimp Skewer

Assorted Finger Sandwiches

Mini Meatballs

Salads

Tossed Salad

Caesar Salad

Greek Salad

Mozzarella Tomato Salad

Italian Pasta Salad

Dinella's Chicken Salad

Potato Salad

Macaroni Salad

Tortellini Salad

Pastas

Grandma V's Homemade Chicken and Eggplant Parmigiana

Chicken Parmigiana

Eggplant Parmigiana

Lasagna

Spinach Lasagna

Macaroni and Cheese (Traditional)

Macaroni and Cheese (Crispy Bacon)

Baked Ziti

Spaghetti and Meatballs

Ravioli

Tortellini

Stuffed Shells

Chicken, Broccoli and Ziti

Spinach and Cheese Manicotti

Entrees

Chicken Cacciatore

Chicken Marsala

Moschella's Famous Steak Tips

Veal Marsala

Sausage Pepper and Onions

Baked Salmon

Chicken Piccata

Haddock Piccata

Veal Moschella

Chicken Moschella

Grilled Sirloin

Bacon Garlic Pork Loin

Calzones

Italian Cold Cut

Buffalo Chicken

Steak and Cheese

Spinach and Cheese

Desserts

Assorted Italian Cookie Tray

Mini Cannoli Tray (Contains Nuts!)

Tiramisu Pan (Contains Raw Eggs)

Assorted Biscotti Tray

We would love to help you with your next event.